Menu Clásico

Traditional and simple

The essentials of a good Mediterranean breakfast: pastries, sourdough toast, eggs and seasonal fruit.

What's on the menu

Croissant

Croissant

Flaky croissant with a touch of pistachio and an edible flower.

Toast with tomato and olive oil

Toast with tomato and olive oil

Toasted sourdough bread with grated tomato and olive oil served on the side, so everyone can make their toast to taste.

Toast with butter and jam

Toast with butter and jam

Toasted sourdough bread with butter and red berry jam.

Scrambled eggs with bacon and vegetables

Scrambled eggs with bacon and vegetables

Creamy scrambled eggs with crispy bacon, sautéed vegetables, mushrooms and cherry tomatoes.

Seasonal fruit and yoghurt with granola

Seasonal fruit and yoghurt with granola

Yoghurt with crunchy granola, seasonal fruit, red berries and a drizzle of honey.

What the service includes

  • Set-up, service and clear-up
  • Full tableware: plates, cutlery, glasses and napkins
  • Menu adapted to allergies and intolerances such as lactose or gluten
  • Local Mallorcan produce: PGI ensaimada, farmers' vegetables and PDO olive oil
  • European wine list on request

The price depends on the menu, the number of guests, the location and any additional requests. We work with groups of 15 guests or more; travel is calculated separately.

Planning an event in Mallorca?

Tell us the date and number of guests. We reply within [24 h].

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